I Sapori di Custonaci_Foto Interna

Custonaci is the home of the sfincia, a fried donut made of flour and potatoes, a typical Christmas dessert. But there are many other sweet dishes, such as the scursunera, a fragrant jasmine flower granita. There are also many savory dishes such as mackerel in oil, pasta with fried zucchini and the famous flatbread with tuna.